The birth of our mild tonkotsu ramen

The creation of our signature bowl, the mild tonkotsu ramen "Kyushu Jangara"

Released Miso-flavored "Kyushu Jangara Miso”

Inspired by a staff member's innovative idea to combine miso with our signature tonkotsu broth, this new ramen.

Released Creamy tonkotsu "Bonshan"

Reviving the authentically rich and flavorful soup of Kyushu ramen. With four years of experience and accumulated knowledge, we have created an evolved, intensely flavorful soup.

Opend "Bar de Janguara"

We opened a restaurant bar to foster cross-disciplinary exchange and broaden our knowledge and perspectives.

Opened "Kyushu Jangaera Ginza"

A new store has opened on Ginza Mihara-dori in Ginza 7-chome.

Relocation of "Bar de Janguara"

Relocated to the street one block behind Omotesando, our current location.　　

Opened "Kyushu Jangara Harajuku-1F"

A new store has opened on the floor below the "Kyushu Jangara Harajuku(2F)".

Central Kitchen Operation Begins

In order to overcome the limitations of our small kitchen, such as a lack of preparation space and time, we implemented a central kitchen system.

Opened "Kyushu Jangara Akasaka"

Our new store is now located in Nagatacho 2-chome, just a short distance from the impressive torii gate of Hie Shrine.

Released Kumamoto-style "Kobonshan"

To fully express our deep-rooted passion for Kumamoto ramen, we have developed a new soup that surpasses the limitations of our previous "bonshan" offerings.

Published Poetry and Art Collection

In response to a publishing house's proposal to share the unique perspectives and philosophies of the "Bulkan tutoring school" and "Kyushu Jangara" in a world filled with challenges, we embarked on a project to publish a six-volume series of poetry and art collections.

Released Original Merchandise

We kicked off our merchandise line with a meticulously crafted miniature keychain that perfectly replicates the iconic "Kyushu Jangara Zenbuiri".
note: This has since been changed to a strap.

Opened "Kyushu Jangara Nihombashi"

We have opened a new store in the heart of Japan's financial district.

Logotype Refresh

We've unveiled a new, bold logotype featuring a custom calligraphy-inspired typeface that embodies our company's core values. To complement the updated logotype, our signage has been redesigned with a vibrant aesthetic and a refreshing blue sky backdrop.

Official Website Launch

Launched our official website as a platform for actively disseminating information to better serve our customers.

Released Spicy tonkotsu "Karabon"

We added a new and exciting flavor to our menu with "Karabon," a spicy tonkotsu ramen made by infusing our creamy "Bonshan" tonkotsu soup with a blend of over a dozen spices.

Released Tukemen "Tsukechan"

Our unique "Kyushu Jangara" tsukemen was born, combining a pork bone broth with a flavorful seafood broth.

Released Barley Miso Broth "Mugichan"

New tonkotsu miso soup made with sweet Kyushu barley miso.

Birth of the Characters

To bring our ramen to life, we created a diverse cast of characters including "Mr. Kyusama," "Bomber Chanson," and "Misonoyama Jangoro," each personifying a distinct flavor profile of our Kyushu Jangara ramen.

Relocation of Central kitchen

We relocated our central kitchen and renamed it "J-Factory"

Temporary Closure of "Kyushu Jangara Ginza"

Due to difficulties in finding a new location following the redevelopment of the building, the Ginza branch was temporarily closed.

Opened "Kyushu Jangara Kanda-nishiguchi"

To make up for the temporary closure of "Kyushu Jangara Ginza," we opened a new, temporary location.

Opened "Omotesando Jangara 2F"

We have fully renovated the former "Kyushu Jangara Harajuku 2F" location and reopened it as a new store with an exotic, Japanese-Western fusion design inspired by a Dutch mansion.

Relocation of "Kyushu Jangara Akasaka"

Due to the redevelopment of the building, the restaurant was relocated to its current location.

Opened "Tokyo Ramen Tower"

Established a groundbreaking sister shop in Hamamatsucho, Tokyo.

Started selling "Bonshan" all day long

Expanded the sales hours of "Bonshan" and "Karabon" at our Akihabara main branch to include daytime hours, previously only sold at night.

Launched official SNS

Started operating an official Twitter account.
The current account was established in 2018.

Closed "Kyushu Jangara Kanda-nishiguchi"

Preparations for opening of the relocated Kyushu Jangara Ginza are now complete. As a result, the Kanda-nishiguchi branch has closed."

Relocation of "Kyushu Jangara Ginza"

Kyushu Jangara Ginza has relocated and reopened at its new address in Ginza 6-chome.

Opened "Kyushu Jangara Seibu-ikebukuro"

We opened our first in-store shop at Seibu Ikebukuro.

Released plant-based ramen soup

The plant-based soup that became the origin of our 'Vegan Ramen' was created.

Kyushu Jangara featured on JAL international flights.

A menu jointly developed with Japan Airlines began service on select JAL international routes.

Opened a store in Bangkok, Thailand

Opened the first overseas store in partnership with Thai conglomerate PM Group.

Released 'Vegan Ramen'

Introduced the first all-plant-based ramen, featuring a plant-based soup, noodles, and toppings.

Released 'Wafu Yuzu Shio Vegan Ramen

Introduced a new plant-based soup, the second installment in our vegan ramen series.

Released 'Kumamoto Mayu Vegan Ramen

A plant-based ramen reminiscent of pork bone broth, without any animal-based ingredients. A special dish to commemorate our 35th anniversary.

All stores closed for 40 days

.An unprecedented long-term closure as a measure to prevent the spread of infection during the COVID-19 pandemic.

"Kyushu Jangara Nihonbashi" Closed

Closed due to the redevelopment of the Nihonbashi Ichchome-Naka district.

Opened "Kyushu Jangara Plus"

We opened a new type of shop with a more focused menu.

Released "Original Ramen kit"

We've developed a ramen kit so you can enjoy the taste of Kyushu Jangara in the comfort of your own home.

Launched Official Online Shop

We started selling our original products, including ramen kits, through our online shop.

Opened "Vegan Bistro Jangara"

"Omotesando Jangara 2F" underwent a complete renovation and reopened as a plant-based casual restaurant.

Closure of "Kyushu Jangara Plus"

"Kyushu Jangara Plus" was closed due to a staff reallocation to accommodate increased customer traffic at other locations.

Closure of "Kyushu Jangara Seibu-ikebukuro"

Due to the Seibu Ikebukuro department store renovation project, the Kyushu Jangara branch was closed.

"Vegan Bistro Jangara" Honored with Prestigious Award

"Vegan Bistro Jangara" has been recognized with the "Restaurant & Cafe Award" at the 2024 Japan Vegan Awards, hosted by the Japan Plant based Market Association.

40th Anniversary

Kyushu Jangara reached a significant milestone: our 40th anniversary.